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Charcuterie Board Workshop Orlando

Join us for a delightful and immersive Charcuterie Board Workshop where you’ll discover the art of cheese, meat, and fruit styling. In this 1.5-hour class, you’ll learn the techniques to create stunning charcuterie boards that are both visually stunning and bursting with flavor.

During the workshop, our expert instructors will guide you through the process of selecting, arranging, and pairing ingredients to craft a beautifully curated board. You’ll work with a variety of premium ingredients, including 4 exquisite cheeses, 2 delectable meats, fresh and seasonal fruits, drizzled honey, an assortment of nuts, savory olives, luscious dried fruits, and the perfect garnishes to enhance your creation.

But that’s not all!

To elevate your experience, we’ve handpicked a selection of fine wines that perfectly complement the cheeses and meats you’ll be working with. You’ll have the opportunity to savor these wines as you create your masterpiece, and then enjoy your expertly crafted charcuterie board at the end of the workshop

Whether you’re a culinary enthusiast looking to enhance your food styling skills or simply want to indulge in a delightful and educational gastronomic experience, our Charcuterie Board Workshop is the perfect choice. Come join us and unlock the secrets to crafting a charcuterie masterpiece that will impress your guests at any gathering.

A professional keepsake video will be produced from the pics and vids taken during your charcuterie workshop and will be delivered within 3 business days of the experience’s conclusion.

Pricing:

  • Pricing:$130pp. Includes SOC staff, workshop with all ingredients and wine, taxes & gratuities, and a keepsake video.
  • Capacity: Min of 10 & Max of 50
  • Duration: Typically, 1.5 – 2 hours.

Booking Details:

A 50% deposit is required to book a date 30 days or more out, and full payment to secure a date within 30 days. Any Remaining balance (if applicable) must be paid at least 2 weeks in advance. A full refund will be issued with at least 14 days notice. After that, only credit towards a future booking.
A complete list of any food allergies/dietary restrictions should be submitted no later than 48 hours prior to the event.